
Ghee
Gir Cow Ghee (A2 Bilona)
₹1,299
Premium A2 bilona ghee from Gir cow milk, prepared the traditional way with wooden churners.
Size
- 100% chemical free, no added preservatives
- Hygienically packed in small batches
- Free shipping on orders over ₹499
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100% Chemical Free
No preservatives, no shortcuts
70+ Quality Checks
Hygienic, small-batch packing
Ingredients & benefits
What's inside
- Cultured curd from A2 milk of indigenous Gir cows
- Hand-churned bilona butter, nothing else
Why it's good for you
- A2 beta-casein milk from desi Gir cattle — the most prized ghee in Ayurveda
- Grainy, dana-daar texture and a deep caramel aroma from slow wood-fire simmering
- Roughly 25–30 litres of milk go into one litre of Gir ghee
How to use
- Best eaten raw — a spoon over hot roti, dal or khichdi keeps the aroma intact.
- Use in panchamrit, prasad and Ayurvedic preparations.
- Store at room temperature and always use a dry spoon.
Best for
- Ayurvedic and satvik diets
- Babies, elders and new mothers
- Gifting
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Everything about how we make it, how to store it, and when it reaches you.
